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Christmas Italian Recipe

Creamy, smooth and lightly lemon flavored this 7-inch cheesecake is nice for smaller families!!

Autumn Apple Cheesecake, a wonderful dessert to make during the autumn season or for the holidays.

Autumn has arrived and finally we can find one of my favourite ingredients of this season: pumpkin.

If you like panettone, you will also like these muffins, rich in raisins and candied peels (I used orange and citron), with a spicy touch of ginger and cinnamon.

An easy holiday eggnog recipe to try. If you’ve never made eggnog you’re in for a treat.

It is rich and frothy with an amazing flavor and a velvety creaminess that store bought eggnog just can’t match.

Infused with lemon extract and coated with a sweet, crunchy lemon icing, these cookies are light, cakey and refreshingly citrusy.

Pandoro, a close relation to Italy’s most famous Christmas bread, panettone, is an egg and butter-rich bread baked in a traditional star-shaped pan.