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Christmas Italian Recipe

Ricotta is the king of Sicilian cheeses, although it should not technically be called a cheese at all. “La ricotta non è un formaggio, ricotta è ricotta.” Ricotta is just ricotta. About 90% of ricotta made in Sicily comes from sheep’s milk, except for a small part of the island that makes it from cows …

Sfincione is a spongy deep pan Sicilian pizza topped with tomato, onions, caciocavallo cheese, anchovies and breadcrumbs. It’s a traditional recipe from Palermo, and one of the most delicious street foods you can find in Sicily. INGREDIENTS: For the Dough17.5 ounces (500 grams, about 3 1/2 cups) all-purpose flour.35 ounces (10 grams, about 2 teaspoons) …

Pizzelle Cannoli with Ricotta Filling, a delicious alternative to traditional cannoli. 

Especially when you want to enjoy your cannoli in a hurry!

In this sunny recipe for marinated anchovies, simplicity reigns.

As it marinates, the acid in the lemon simultaneously “cooks” the fish while adding a bright flavor.

This is a typical holidays’ appetizer. Today’s Christmas recipe is shrimp cocktail indeed