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RICOTTA AND PROSCIUTTO CALZONE

The most traditional fillings include tomato sauce, mozzarella, and ricotta, but it can also be stuffed with meat like sausage or – as we have in this calzone recipe – prosciutto cotto.…

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HOW TO COOK ITALIAN DRY PASTA

Pasta is one of the most popular Italian foods, known and loved throughout the world. Pasta must be cooked al dente in order to be truly Italian.…