Posts in category

Italian Seafood

The following breading for calamari is similar but I added a few ingredients for flavor and heat.

Linguine alle Vongole is a very popular Naples pasta originated in the Campania region. 

I find it prepared two ways, with tomatos or without.

Italians celebrate the traditional Seven Fish Dinner on Christmas Eve.

This is the big Christmas meal and, for religious reasons, has no meat.

This traditional Sicilian dish is full of contrasting, intense flavors.

Pasta with sardines is probably one of the dishes that best represent Sicilian cuisine due to its main ingredients: fish and pasta.

A delicious fish recipe from Veneto, typical of the the beautiful city of Vicenza

If you like Italian seafood dish, this is a recipe for you!!!