Italian Cookies Recipe

ITALIAN ANISE COOKIES: The Best Recipe

One of the most delicious Italian cookies!!

 

 

 

 

Servings:4

INGREDIENTS:

  • ¾ lb all-purpose flour
  • ½ lb sugar
  • 5 eggs
  • 4 egg yolks
  • 1 tablespoon honey
  •  oz ammonium bicarbonate

 

Method

Whisk the eggs and egg yolks with the sugar and honey in a slightly warmed bowl.

Add the anise essence.

Sift the flour and baking ammonia and add the mixture to the batter.

Use a pastry bag with a large, smooth tip to shape loafs on baking sheets lined with parchment paper and bake at 350° F (180° C) for about 25 minutes.

 

Remove from oven, let cool for a few minutes, slice the loaves and put the slices onto the baking sheets.

Bake for another 5 minutes.

 

 

 

 

Join my Page and Discover the Italy:

https://www.facebook.com/Mangia-Magna-Italian-Recipes-104413354873276/

_________________________

Subscribe and receive new recipes on your email!!

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Facebook Comments

Print Friendly, PDF & Email

You Might Also Like

No Comments

    Leave a Reply